This is not exactly an original idea but it was inspired by my fiance's love for citrus. He likes all confectionery with limes, lemons or oranges. So I have two limes left in my fridge. And usually Limes only pair off with White Chocolate. So I hesitated about the union between the Dark Chocolate with Limes. In the end, the result was more refreshing than expected.
As you know, White Chocolate is technically Cocoa Mass and contains no cocoa solids. Therefore, it lacks the signature Chocolate taste. But because of this reason, it is easy to mix with most ingredients to obtain a relatively subtle flavour.
So do bear in mind when mixing any other Chocolates with other ingredients that you are not familiar with. The Chocolate taste can sometimes be overbearing and conflict with its partner. In the case of Lime, it lends the citrus flavour to further lift the Chocolate in the cake. Add in moderation. Just the zest should suffix.
Have fun trying out other combinations! Be back for more Inspired Confections!